Please join the Southeast Climate Adaptation Science Center Global Change Fellows for the second Global Change Seminar of the semester
Food and Water Security in the Face of Climate Change
A Panel Discussion
The seminar will be held on Thursday, 1 November, 3:30 – 4:30 pm in 101 David Clark Labs, NC State Campus
Do you ever wonder how climate change might impact food resources? How shifting temperature and precipitation patterns might impact agriculture and aquaculture production? How about food access? What does the future of food look like under our shifting climate? Come join the discussion and find out the answers to these questions and more.
Dr. Rob Dunn, NC State Department of Applied Ecology
Kamal Bell, Founder of Sankofa Farms Academy
Dr. Abigail Lynch, USGS National Climate Adaptation Science Center
Refreshments will be served ~3:15 pm. To reduce waste, please bring your own mug!
Connect to the seminar remotely via Zoom.
Join from a PC, Mac, iPad, iPhone or Android device:
Please click this URL to join: https://ncsu.zoom.us/webinar/register/WN_ROPmQK2FRDy_ToJ6RrKK1g
Dial(for higher quality, dial a number based on your current location):
US: +1 646 876 9923 or +1 408 638 0986
Webinar ID: 476 072 561
International numbers available: https://zoom.us/u/aedhsICfsj